Restaurant Lurleens at Sirromet
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Mount Cotton QLD 4165
Australia
Lurleen's Restaurant is located at Sirromet Winery in Mount Cotton, near Brisbane, Queensland.
With Executive Chef Andrew Mirosch, offering modern Australian cuisine using fresh Queensland produce, including organically grown fruit, vegetables, herbs and spices, you will experience fine dining at its best.
Local produce is preferred whenever possible. At least two-thirds of the produce used in their restaurant is sourced locally. Seasonal vegetables grow plump in the nearby mountain ranges and red-soil family farms. The pure waters of Moreton Bay are a corner store for Lurleen’s seafood menu. Sirromet itself grows a selection of organic herbs, spices, fruit and vegetables on site.
Restaurant Lurleen’s is a mult-million dollar dining destination. Its large and imposing design is accentuated by huge bluestone towers and the warmth of exposed wood.
Generosity is a hallmark: From the proportions of the restaurant itself; to the efficiently warm approach of floor staff; to the flavours and pride poured ito their meals.
Restaurant Lurleen's is open for breakfast both Saturday and Sunday, lunch from Wednesday to Sunday or dinner Thursday to Saturday nights.
Our Recommendations
- Good for Functions
- Good for Weddings
Regions
- Brisbane and Scenic Rim (including Mt Cotton)
- South East Queensland
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