The Melbourne Food and Wine Festival is the largest celebration of its kind anywhere in the world. From 4th to 14th March, 2011, Melbourne and Victoria burst with hundreds of flavorsome food and wine events.
Lovers of all things alfresco can pick a dinner under the stars in a hidden city laneway or join the patriotic throng at an outdoor BBQ extravaganza. Happy shoppers with baskets peruse delicious wares at a scenic riverside market. Novice and discerning bon vivants alike can learn the secrets of top chefs and winemakers from around the world at the Master Classes.
Each year the Festival attracts experts from the globe over, including celebrity chefs and famed winemakers, growers, purveyors, authors, commentators and critics who present alongside Australia's best.
WHEN: 4th to 14th March 2011
WHERE: Locations throughout Melbourne and Victoria
COST: Variable
BOOKINGS: Via the Melbourne Food and Wine website above.
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Napoleone and Co Cider is made by the winemakers at Punt Road Wines from their own estate grown fruit and is fermented like wine not brewed like traditional cider. Now you can get a taste of their refreshing Apple and Pear ciders – enter and you could win one of four mixed half cases »
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